Mimi

Ingredients

• 2 Tbs olive oil
• 1 medium onion, chopped
• 2 cloves garlic
• 1 (16 oz) can tomato sauce
• 1 to 2 cups water
• 1 tsp basil
• 1/2 tsp parsley
• Pepper to taste
• 1 (16 oz) can white navy beans
• 2 cups cooked elbow OR shell noodles
• Parmesan

Directions

Cook noodles according to directions. Sauté onion and garlic in olive oil till soft. Simmer tomato sauce, water, basil, parsley and pepper together for an hour. After an hour add navy beans and noodles. Top with Parmesan.